Peerless Rye Toasted Kumamoto Prefecture presents the Uprooted Farmhouse Ale

presents the Uprooted Farmhouse Ale Saison

The Reposado is aged for six months in American oak barrels

the 2018 Château Calon Ségur checks in as 65% Cabernet Sauvignon

The wine's structure is balanced with moderate acidity and smooth tannins

Scrappy's Bitters Celery Bitters is produced in the United States

Peerless Rye Toasted Kumamoto Prefecture presents the Uprooted Farmhouse Ale109 proof PeerlessToasted Rye is aged in a char level three barrel and finished in a toasted barrel. Peerless Small Batch Toasted Rye is aged in two separate oak barrels. It is initially aged in our standard, char level three, barrel. This process develops the desired flavor profiles of caramel, brown sugar, and toffee. The already barrel aged whiskey is then placed in a toasted barrel to finish. The toasted barrel adds more complexity with honey,